Healthy Recipe – Margarita Chicken Breasts

Margarita Chicken

Margarita Chicken Breasts

  • Servings: 2
  • Difficulty: Easy
  • Print

Ingredients for Margarita Chicken (2 servings):

  • 2 medium chicken breasts.
  • 2 limes zested and juiced.
  • .5 teaspoon of cumin.
  • .5 teaspoon of chilli.
  • 1 teaspoon of sea salt.

Method for Margarita Chicken:

  • Roll chicken breasts onto their side and cut from top to bottom so you end up with half thickness chicken breasts.
  • Using a grater, zest the limes.
  • Using a juicer, extract the juice of the two limes.
  • Add juice, zest, salt, cumin and chilli powder to a suitable bowl.
  • Add chicken breasts to the bowl and rub in mixture and ensure an even coating.
  • For best results leave to marinate in the fridge for a couple of hours.
  • When ready to cook, remove from fridge and cook on a BBQ, skillet or in a frying pan with some coconut or olive oil.
  • Serve with a fresh salad or vegetables.

Calories & Macros for Margarita Chicken:

Per serving:-

Calories : 204

Protein : 38 grams

Fat : 7 grams

Carbohydrate : 0 grams

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